CLASSIC DINNER - CHRISTMAS MENU
Welcome Cocktail
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TO START
Freshly made Soup of the Day
Trio of Salmon with a Beetroot & Horseradish Relish
Salmon Terrine with Green Pepper
Hot Smoked Fillet of Salmon, Dill Scented Gravadlax
Duo of Pork & Chicken Liver Pâté
GooseberryChutney & Toasted Rustic Sour Dough
Chargrilled Mediterranean Vegetables and Polenta Salad (V)
Dressed with Red Pesto
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TO CLEANSE THE PLATE
Refreshing Flavoured Water Ice
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MAIN COURSE
Corn-Fed Chicken Breast
Caramelised Banana on Smoked Cheddar Mash with a light Chilli Sauce
Shallow Fried Salmon & Cod Fishcakes
Lemon Dressed Roquette and Roasted Haricot Vert
Sunkissed Tomato, Chargrilled Pepper and Roasted Red Onion (V) on a Filo bed with Somerset Goats Cheese and fresh Baby Asparagus
Roast Rump of Lamb with a Redcurrant Glaze Baby Sautéed Potatoes and a RaspberryJus
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TO FINISH
Fresh Fruit Pavlova
Baileys Cheesecake with Crème Fraiche
StrawberryPanacotta with CherryBalsamic and Short Bread Biscuit
Orange & Passion fruit Chiboust
Orange & Passion Fruit Mousse in a Sweet Pastry
with Dark Chocolate and RaspberrySauce
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Coffee
(V) Vegetarian option
The operator reserves the right to change the menus as required without prior notice
The operator does not certify that products are free from nuts or traces of nuts